Ingredients:
1 pack or head Enoki mushromm,trim the stem 2 inch away
1 pack oyster mushroom,about 10 pieces
20 pieces snow pea,trim
1 piece small boneless chicken breast,sliced and diced
4 cloves fresh garlic,peeled and chopped
1 inch ginger,bruised and sliced thin
1 tbsp chicken boullion powder
1 tbsp oyster sauce
1 tbsp soy sauce
1/2 cup water+2 tbsp corn starch/flour
1:Wash and trim all mushroom and snow pea,drain and set aside.
2:Heat large skillet at medium high heat with oil ,ginger and garlic,fry garlic until lightly brown,then add in diced chicken,fry for about 1 minute.
3:Add in Enoki,oyster mushroom ,show peas and seasoning.Stir-fry for about 3-5 minutes before add in corn flour mixture .Check the seasoning.When the sauce became think and googey, remove the skillet from heat.
4:Dish out and serve warm with rice.

4 comments :
This looks droolicious ! Thanks for sharing :)
I like your creation :)
Tghank you ladies:) enjoy!
i came across this while i was researching a good chicken and mushroom recipe. I like the combo of the mushrooms with the snow peas. I will give it a go with some other veges as well
thanks for this :)
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