Thursday, December 16, 2010

Ham Omelets

Most of the time I store plenty of food and grocery in my pantry but sometimes I dunno what to cook for dinner.Since now I been busy baking cookies ,I try minimize cooking elaborate dishes.Cooking dinner dishes for myself is really simple and easy..I can just eat rice with spicy sambal for spicy fried rice with eggs alone....but eating spicy foods daily also might be a problem for my health (constipate and heart burn).Well,I have plenty of eggs sitting on my kitchen counter from baking..Then maybe I can make some egg omelets with ham..Sound simple ,easy and delicious, right? Not much work involved.Dinner will be ready in less then 30 minutes!! Viola!!


5 large eggs,room temperature
1 medium onion,peeled and diced
1/2 cup shredded carrot
1/2 bell pepper,diced
1 red long pepper,sliced
1/4 lb cold cut ham or any ham,cut or diced
1 tsp salt
1 tsp ground white pepper powder
1 tbsp soy sauce
2-3 tbsp oil


1:Combine eggs ,salt ,pepper powder and soy sauce in a large bowl,beat thoroughly.Heat a medium non-stick pan with oil at medium heat.
2:Toss all cut vegetable into the pan,stir-fry for 3-4 minutes,dish out vegetables into the eggs mixture,beat with fork well.
3:Use the same pan,drizzling with oil,slowly place the eggs mixture onto the pan.Fry each side for 5 minutes or until golden brown.
4:Dish omelets from pan,serve warm with rice or bread.


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About the Author:

Hi!! My name is Lesley and I'm a simple SAHM(stay at home mom) who currantly live in Long Island,New York with my daughter Mishu and hubby Eliot .I'm Malaysian who live in US and A for many many moon and I'm also a person who love to eat, cook and bake. If you have any suggestions ,questions or comments please feel free to email me at beachlover1917atyahoodotcom. To know more about my life or my kitchen you can always hop over to my other 2 blog.