Chicken Masala

I bought few boxes of Shan spices at local Indian grocery store but didn't have the chance to used it until now.This pre-packed spices is easy and conveniences to use to cook your desire meat or rice in minutes.

Ingredients:

6 pieces boneless chicken thigh,cut chunk,500 gm

3 tbsp meat Masala spices(Shan Brand)

4-5 cloves fresh garlic,peeled and chopped until fine

2 tbsp ginger paste,use grater to grate fresh ginger

4 tbsp butter

1 large onion,peeled and sliced

2 medium tomato,cut

1 cup water

salt to taste

Method:

1:Prepare masala spices in a medium large container with masala spices and meat.Season boneless chicken thigh with the spices well over night in fridge.

2:Use a medium stock pot at medium heat with some butter ,garlic paste and ginger paste. Sauteed until fragrant,about 1 minutes.Add in meat,onion and tomato.

3:Stir all the ingredients well for 15-20 minutes or until cooked.Add in water and salt.Check the seasoning.Simmer for another 10 minutes.

4:Dish out and serve warm with basmati rice.