<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-5098806767610764815.post7064101972721946352..comments</id><updated>2011-12-14T00:43:48.638-05:00</updated><category term='Broiled'/><category term='Malay Food'/><category term='Stewed'/><category term='noodle soup'/><category term='Asian Soup'/><category term='Beef'/><category term='Asian Food'/><category term='Asian Dessert'/><category term='Main Dish'/><category term='Steamed'/><category term='Chinese Soup'/><category term='Paste'/><category term='Indian Food'/><category term='Snack'/><category term='Tofu'/><category term='Beans'/><category term='Delicacies'/><category term='Bun'/><category term='Jam'/><category term='Simple Meal'/><category term='Spicy Food'/><category term='Deep Fried'/><category term='Indonesia Food'/><category term='Side Dish'/><category term='Sauce'/><category term='Dessert'/><category term='Stir-fry'/><category term='Bake'/><category term='Duck'/><category term='Nuts'/><category term='Instruction'/><category term='Vegetables'/><category term='Salad'/><category term='Finger food'/><category term='Roast'/><category term='Pork'/><category term='Bread'/><category term='Appetizer'/><category term='Korean Chicken'/><category term='Chinese Food'/><category term='Drink'/><category term='Malaysia Food'/><category term='Baking'/><category term='Boiled'/><category term='Hawker Food'/><category term='Rice'/><category term='Grilled'/><category term='Fried Food'/><category term='Herbal Soup'/><category term='Thailand Food'/><category term='Sushi'/><category term='Nyonya Food'/><category term='Fish'/><category term='Pastry'/><category term='Pasta'/><category term='Chicken'/><category term='Noodles'/><category term='Kuih'/><category term='Meat'/><category term='Dim Sum'/><category term='Juice'/><category term='Flowers'/><category term='Braised'/><category term='Herbs'/><category term='Asian Meal'/><category term='Japanese Food'/><category term='Seafood'/><category term='Pan-fry'/><category term='noodle'/><category term='Fruit'/><category term='Malaysia Soup'/><category term='Asian Drink'/><category term='Asian Cake'/><category term='Vegetarian'/><category term='Cake'/><category term='Cookies'/><category term='Korean Food'/><category term='LeftOver'/><category term='Festival'/><category term='Malaysia Delicacies'/><title type='text'>Comments on My Asian Kitchen: Three Cups Chicken (Sanbeiji 三杯雞)</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.myasiankitchenny.com/feeds/7064101972721946352/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default'/><link rel='alternate' type='text/html' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html'/><author><name>My Asian Kitchen</name><uri>http://www.blogger.com/profile/00232672470428482604</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/_vnABI5GfWz0/STzoTKSGzYI/AAAAAAAAAJg/tKv3wBlnHkU/S220/basket+cake.JPG'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>5</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-5098806767610764815.post-4403418775343439362</id><published>2011-12-14T00:43:48.638-05:00</published><updated>2011-12-14T00:43:48.638-05:00</updated><title type='text'>wendy:
I think what you hear is right!! that why I...</title><content type='html'>wendy:&lt;br /&gt;I think what you hear is right!! that why I keep wondering why must we add so much 1 cup each seasoning...I had 3 cups chicken at Taiwanese restaurant in NYC but I didn&amp;#39;t taste or smell lots of sesame oil at all..I always adjust or reduced the seasoning to my desire..don&amp;#39;t really follow 1 cup measurement..&lt;br /&gt;&lt;br /&gt;Amelia:&lt;br /&gt;Thank you dear ☺&lt;br /&gt;&lt;br /&gt;LCOM:&lt;br /&gt;oh!! you should try it if you like comfort food or braised chicken..I think the Thai&amp;#39;s basil really gave a different aroma..&lt;br /&gt;&lt;br /&gt;daphne:&lt;br /&gt;yeah...especially if you had confinement b4...you will get afraid of sesame oil in a long time!! hahah!! but don&amp;#39;t worry you can always adjust the seasoning to your desire..I think alot of ppls mistaken by the name 3 cups!!like Wendy said maybe they meant small tea cup not the full cup!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/4403418775343439362'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/4403418775343439362'/><link rel='alternate' type='text/html' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html?showComment=1323841428638#c4403418775343439362' title=''/><author><name>My Asian Kitchen</name><uri>http://www.blogger.com/profile/00232672470428482604</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/_vnABI5GfWz0/STzoTKSGzYI/AAAAAAAAAJg/tKv3wBlnHkU/S220/basket+cake.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html' ref='tag:blogger.com,1999:blog-5098806767610764815.post-7064101972721946352' source='http://www.blogger.com/feeds/5098806767610764815/posts/default/7064101972721946352' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1100928274'/></entry><entry><id>tag:blogger.com,1999:blog-5098806767610764815.post-2030163909832469152</id><published>2011-12-12T19:25:38.171-05:00</published><updated>2011-12-12T19:25:38.171-05:00</updated><title type='text'>I read so much of this but never tried it before.....</title><content type='html'>I read so much of this but never tried it before..the amount of sesame oil freaks me out ..wonder if it will taste just as good if i reduce it.. mmm</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/2030163909832469152'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/2030163909832469152'/><link rel='alternate' type='text/html' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html?showComment=1323735938171#c2030163909832469152' title=''/><author><name>daphne</name><uri>http://www.blogger.com/profile/07691561985083785588</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='23' height='32' src='http://1.bp.blogspot.com/_AS1oAmbJRf8/SuQGDG0mXWI/AAAAAAAAEB4/hjS-hXBvJoI/S220/DSC05935.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html' ref='tag:blogger.com,1999:blog-5098806767610764815.post-7064101972721946352' source='http://www.blogger.com/feeds/5098806767610764815/posts/default/7064101972721946352' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-743741576'/></entry><entry><id>tag:blogger.com,1999:blog-5098806767610764815.post-5436873063460446672</id><published>2011-12-12T13:50:53.826-05:00</published><updated>2011-12-12T13:50:53.826-05:00</updated><title type='text'>I loved 3 cups chicken too but I have yet to try i...</title><content type='html'>I loved 3 cups chicken too but I have yet to try it with basil.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/5436873063460446672'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/5436873063460446672'/><link rel='alternate' type='text/html' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html?showComment=1323715853826#c5436873063460446672' title=''/><author><name>Little Corner of Mine</name><uri>http://www.blogger.com/profile/09722570387776029291</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://4.bp.blogspot.com/_GhxgrlPEUTI/SmC2HpnPypI/AAAAAAAADjc/KP8GIO5RZ7c/S220/6580_101426533127_526458127_2088517_2833991_n.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html' ref='tag:blogger.com,1999:blog-5098806767610764815.post-7064101972721946352' source='http://www.blogger.com/feeds/5098806767610764815/posts/default/7064101972721946352' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-440021137'/></entry><entry><id>tag:blogger.com,1999:blog-5098806767610764815.post-6492881675910869518</id><published>2011-12-12T02:30:20.977-05:00</published><updated>2011-12-12T02:30:20.977-05:00</updated><title type='text'>Hi, your 3 cups chicken looks delicious, so silky ...</title><content type='html'>Hi, your 3 cups chicken looks delicious, so silky smooth. Yummy. Have a nice day.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/6492881675910869518'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/6492881675910869518'/><link rel='alternate' type='text/html' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html?showComment=1323675020977#c6492881675910869518' title=''/><author><name>Amelia's De-ssert</name><uri>http://www.blogger.com/profile/03930759301128608286</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14367344549015865201'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://2.bp.blogspot.com/-E9RnV3Vz080/TuCPW1VQVAI/AAAAAAAABdU/-fvFBrvS3gs/s220/runway%2Bproject29%2B002.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html' ref='tag:blogger.com,1999:blog-5098806767610764815.post-7064101972721946352' source='http://www.blogger.com/feeds/5098806767610764815/posts/default/7064101972721946352' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-640068597'/></entry><entry><id>tag:blogger.com,1999:blog-5098806767610764815.post-6449931736477707743</id><published>2011-12-11T00:15:50.358-05:00</published><updated>2011-12-11T00:15:50.358-05:00</updated><title type='text'>I heard it&amp;#39;s the chinese tea cup, not our regu...</title><content type='html'>I heard it&amp;#39;s the chinese tea cup, not our regular cups for one chicken.&lt;br /&gt;So far I use 50ml of each when I cook 3 whole legs. No extra seasoning needed, just right for me.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/6449931736477707743'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/5098806767610764815/7064101972721946352/comments/default/6449931736477707743'/><link rel='alternate' type='text/html' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html?showComment=1323580550358#c6449931736477707743' title=''/><author><name>wendyywy @ Table for 2..... or more</name><uri>http://www.blogger.com/profile/08266961453200555850</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08942059019537759028'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='30' src='http://1.bp.blogspot.com/_SLSj6qATwA4/S8ct_rihOlI/AAAAAAAADBw/Y3MnC4GwvO4/S220/wendyinkk+profile+2.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.myasiankitchenny.com/2011/12/three-cups-chicken-sanbeiji.html' ref='tag:blogger.com,1999:blog-5098806767610764815.post-7064101972721946352' source='http://www.blogger.com/feeds/5098806767610764815/posts/default/7064101972721946352' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-919631343'/></entry></feed>
