Asian Recipes
This shrimp pad thai recipe is a delicious and easy way to enjoy the flavors of Thailand in your own home. Shrimp are simmered in a sweet and sour sauce with plenty of vegetables, making this an ideal meal for any night. For more check out our comparison on lo mein vs pad thai
Looking for a delicious and easy beef lo mein recipe? Look no further! This dish is perfect for a quick and easy weeknight meal. You can even make it in advance and refrigerate it for later. For more check out our comparison of lo mein vs pad thai
Pad Thai is a popular dish in Thailand and it is very easy to make. This recipe is very simple and you just need some ingredients that you probably have in your kitchen. For more check out lo mein vs pad thai
This is a great easy lo mein recipe that you can make in just a few minutes. It’s perfect for busy weeknights when you want something fast and easy. ive made it with veggie tofu and ground beef. its delicious! For more check out lo mein vs pad thai
Tako su is a cold plate of sliced, cooked octopus garnished with sticks of pale green cucumber, bathed in ponzu sauce and topped with sesame seeds, sliced scallion, and a drizzle of wasabi mayonnaise; the sauce has an engagingly smoky, citrus taste that complements the octopus. Recently I bought a ready-cooked sliced cold octopus and …
Hokkien Char Mee or (Fried Big Black Noodle) is commonly served in Kuala Lumpur and the surrounding region. It is a dish of thick yellow noodles braised in thick dark soy sauce with pork, squid, fish cake, and cabbage as the main ingredients and cubes of pork fat fried until crispy. Since I was born …
Hokkien Char Mee (Fried Black Noodle Malaysia Style) Read More »
Shanyao root or huái shān or in Cantonese it’s called wai san is a kind of wild root sold relatively cheap and abundantly available in most Asian markets. The official name is called as “Dioscorea opposita” . Huai Shan has a sweet and neutral property. It is use for treating the kidney, lung and spleen. …
Apam Balik or Ban Chien Kuih or Peanut pancake is one of the popular local delicacies in Malaysia. The only Apam Balik version that I like is the thin crepe version, Apam Balik. I wanted to make the thin crepe Apam Balik for the longest time but didn’t find the urge to do until now. …
One of my favorite versions of fried rice is Spicy Egg Fried Rice. In fact, as long as the fried rice is spicy, I wouldn’t mind eating it everyday!! Nowadays, we can easily get ready-made shrimp or anchovies spicy paste at any Asian market to help spice up your fried rice or any dish you …
